Highland Black 8 Scotch Whisky

Finally, we’re sitting down with Aldi’s much-hyped and award-winning blended Scotch whisky. Ironically, I have a branch of this German supermarket within 5 minutes’ walk of where I live. However, for whatever reason, I’ve just never picked up a bottle until now.

In terms of website traffic etc. it’s a must inclusion given the news articles published on this release. Also noting how popular our Glen Marnoch reviews are generally, it’s another mental note to do the review. Yet still no review. Then we asked our readership recently via our Instagram channel, as to what they’d like us to cover. Common themes were the supermarket, more blends and more affordable whiskies. Proving we do listen, I picked up this Highland Black 8-year-old shortly afterwards.

For those unaware, Aldi is a relatively recent upstart to the extremely competitive UK supermarket scene. Originally, they started out on the discount end of the market before slowly improving their quality and presentation. Today this is still combined with an emphasis on value and quality, with noticeable savings to be made when pitched against Asda, Sainsbury’s, Tesco, or Mark’s favourite in Waitrose.

Rather than stocking the main brands you’ll see on the shelves elsewhere; they prefer to source their own whiskies. These mainly take the form of the Glen Marnoch range. A very popular option, offering a single malt experience for under £20. As a sourced and white label product, there can be batch variations; meaning we should return to the offerings. But if you do venture into an Aldi then expect to see whiskies from the Highland, Islay and Speyside regions all without an age statement. Limited releases also do appear now and again including regional age statements and in the run-up to Father’s Day and Christmas, expect to see significant age statements at enticing prices.

Before we get going on this Highland Black, we’ll state that this isn’t the best whisky in the world and not to believe such nonsense. What is the best whisky in the world? How can you categorise such a thing? I can tell you some of the most enjoyable whiskies I’ve had, amongst the thousands I’ve tasted, but it is down to personal opinion. Even my ‘best of’ list won’t mean that it is the best ever. Ditch those expectations (or concerns) and just enjoy your purchase.

Price is important. This Highland Black retails for £14 for a 70cl or £10 for the dinky 50cl, which I have here today. The Scottish minimum pricing laws mean we cannot expect to see it any cheaper, but elsewhere in the UK, I’ve seen the full-sized bottle on sale for £12.49, which is remarkable considering you have an age statement, meaning the youngest whisky in the bottle is 8 years old. Yes, it’s bottled at 40% and artificially coloured, but this is a mass-produced blend for the supermarket. The target market is more price focused and would prefer value over extra flourishes.

Pitch this against the big brands in the blend market such as Bell’s (£16), Famous Grouse (£15), Whyte & Mackay (£16), Grants (£15) and you can see where it is positioned in the market. Many consumers buy these brands because they have done for many years and perceive them to be of a decent quality. Unfortunately, if you’re able to compare a Grouse of today to one bottled in the 1990’s or prior, you’ll notice a dramatic change. Most of these blends nowadays have lost their balance between single malt and grain whisky. Instead, the grain ratio has been upped dramatically and you’re left with at times a rather industrial and unpleasant blend.

The producers will say it is a necessary evil to meet such price points as above. Others may argue that they are maximising their profits by dramatically cutting costs and the quality of their product. My own personal opinion is that there are better blends out there. It’s up to us here at MALT to identify these and hopefully save you from a little pain.

Meaning today’s review is the Highland Black 8-year-old! Most blenders are fairly coy about what is contained within their recipes. Aldi as they only source this product, will be limited by what they can disclose due to agreements. After all, if I was to say this is a great blend featuring Dalmore and Tomintoul, you’d possibly snap it up. However, that would be at the cost of official Dalmore releases, which the distillery wouldn’t want to happen. Nor would they want to devalue their brand by being seen as providing content for a cheap supermarket blended scotch. But what we do know if that the grain component of this Highland Black comes from Girvan distillery; the giant facility owned by William Grant & Sons of Glenfiddich and Balvenie fame. The malt content comes from the Highlands and Speyside, but beyond these 2 whisky regions that’s all we know. Sometimes it is better to have a little mystery and sense of discovery.

Highland Black 8 Scotch Whisky – review

Colour: a light honey.

On the nose: there is grain to the experienced nose, but it is well integrated. A simple and pleasant assortment of aromas with honey, toffee, flora, vanilla cream and peanut butter. Just a few drops of water brings out a sappy quality, new matchsticks and toffee apple.

In the mouth: very malty, with crushed biscuits, caramel, ginger and honey. A gentle perfume note which reminds me its Girvan at the core. Yet it’s been blended well and transformed with a reasonable mouthfeel. Vanilla, more grain on the finish. A couple drops of water reveals more fruit, maltiness and an intact experience.


There’s a simple wholesome pleasure about this Highland Black. A well constructed blend that puts it ahead of the aforementioned big names. For those on a budget, just wanting a good example, it’s tough to beat.

Score: 6/10

  1. James says:

    Always looking for a simple “everyday” whisky, I’ll pick this up once the whyte and mackay is done. Thanks for doing a review of a more accessible whisky. Keep up the good work.

  2. The Captain says:

    I liked the Highland Black for what it is.

    It’s cheap, it’s sippable, it’s okay mixed with ginger ale and it shows that budget blends like Grouse, Bells and Whyte and Mackay are needlessly poor.

    1. Jason says:

      Hi Cap’

      It is amazing just how the quality of the big blends has declined in recent times. The satisfaction that they did offer is long consigned to history. Lot’s of value in this Aldi blend and I’m partial to the odd mixer with ginger beer as well.



    2. Andrew Banks says:

      Just brought a bottle of highland black 8 and to be fair I’ve had many top brand whisky’s but to be fair this might just of converted me to a cheaper brand,very surprised with taste and definitely buying again.

      1. Bharat says:

        I like it too… the worst is the JW Blue label… Big bucks and just smoke and peat. My favourite being JW Double Black. Though, I like Highland black too for its strength and flavour. My 2nd best option to go to all the time. This one can beat all the big labels anytime.

      2. Hard to beat at the price. Easy drinking, some interesting flavours and knocks the socks of the big brand blends that have nosedived in quality recently. Will definitely buy again.

  3. Ed says:

    This was my go to whisky when I was broke and living in a basement on zero hour contracts. It’s solid there was a kind of sweet chemical taste on the finish as I recall but that was three years ago maybe they sorted it out.

    1. Jason says:

      Hi Ed,

      That sounds like the Girvan aspect I’ve tasted previously. Industrial grain in some blends nowadays is overpowering. Here it’s masked well and maybe something they’ve worked upon since earlier batches. Still, good value. Hopefully, things are better now for you and you can purchase the odd whisky treat.

      Cheers, Jason.

  4. Alex says:

    Aldi here I come! For what it’s worth I like the Whyte and Mackay boggo standard blend, as well as the 13 YO they do. Good value with both frankly. Cant afford Springbank 15 every day! Just gotta keep dreaming….

  5. Gareth says:

    Best bottom shelf blend I’ve ever had was the stunning Isle of Skye 8 year old by Ian Macleod. It was a bottle from the 80s/90s as far as I could tell. I find myself thinking of it every time I try a blend. The nearest to this experience has been the Poit Dhubh. Both of them are tremendously well screwed together for the sector of the market they swim in. In fact I’d happily put the IoS 8 up against my all time fave blend of old gold foil topped early bottles of JW 15 Pure Malt.

    One thing’s for sure though, older value blends are a VERY different beast to today’s offerings. I’d be interested in trying this ALDI concoction against a few other options to see how it stacks up.

    I endured a totally joyless epiphany that can only be experienced from drinking a singularly irredeemable whisky – William Peel Double Matured is an award winning blend (so says the internet) and it made me crave a shallow grave. Weirdly this stuff has set the bar so low maybe Aldi’s 8 year old has a chance?

    1. Jason says:

      Hi Gareth

      Good shout for the Skye 8yo, that was my uncle’s favourite dram from memory. I doubt many of today’s blends (if any) would stack up well against the old guard. We do have an old versus new piece later this week. See how you get on with the Aldi blend – it could be a lot worse in my opinion.

      Cheers, Jason.

      1. Gareth says:

        I’m looking forward to trying it. I have a load of Gold Cock to swallow first. (Pun most definitely intended). After that’s done and dusted I’ll hopefully try this.

  6. Smiffy says:

    I picked up a bottle based on this review and found it pleasant enough though there was a little too much grain in there for my liking. After a couple of nips I topped up the bottle with a splash of Glen Garioch and found it most improved (for me at least).

    1. Jason says:

      Hi Smiffy

      For the money it is solid and I do think the grain is better disguised than some other blends. Good to hear you’ve found a use for Glen Garioch! Hopefully, post-closure.

      Cheers, Jason.

      1. Smiffy says:

        Very much agree Jason, it’s certainly significantly better than Bells IMHO which is a whisky blend I’ve never been a fan of. I know you’re not a fan of Glen Garioch (reopened) but it certainly adds something to the Highland 8. I’ll definitely buy another bottle of this cheap cheeky, blend.

        1. Richard says:

          best scotch out there for me. The only scotch that I have been buying for the last 2 yrs. And I was on Chivas Regal before, not any more

  7. Belo says:

    je ne suis pas un féru de Whisky et je ne prétends surtout pas à conseiller quiconque pour tel ou tel marque.
    Mais j’apprécie un bon whisky, qui à une odeur agréable, qui est bon en bouche et qui ne brûle pas la gorge.
    Celui-ci me convient parfaitement…merci.

  8. Kieran says:

    Got to say I’m not a whiskey expert, but I picked up a bottle of this from Aldi and absolutely loved it!

    Really enjoyed drinking it straight with a bit of ice, which I cannot say for the bigger name brands I’ve tried, and for £12 a bottle is an absolute bargain. I just hope Aldi keep stocking it and at that price!

  9. Chuck says:

    Not quite fair when you say they are NAS. They do have an age statement, they quote 3 years on the bottle. Now I know this is implied by the fact it’s allowed to be called Scotch whisky – but I still consider it an age statement. Honesty is refreshing.

  10. Michael says:

    The comments about ‘A couple drops of water’ were interesting. With this brand I found that less is more when mixing. A very small amount of mixer accentuates the qualities of the whiskey.

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